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MAIN COURSES
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LAMB PICANHA
BLACK GARLIC – EGGPLANT – MISO – LAMB PICANHA – YOGURT………………….......................................................................…………22€
PORK BELLY
CELERY ROOT – PEACH – BABY GEMS....................................……18€
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PARMESAN CHICKEN GF
TOPINAMBOUR –LEEK - PARMESAN FOAM – TRUFFLE..........................................…………………………………………….......……18€
FRESH FISH WITH GARDEN GREENS
CELERY ROOT – FENNEL – BELUGA LENTILS………......……………20€
OCTAPUS BRAISED
FAVA – COUSCOUS CAULIFLOWER..................……………………..…22€
BEEF FILLET
POTATO FOAM – BEETROOT – POTATO -
CHIMICHURRI……………………………....................………….......………..36€
CAULIFLOWER STEAK â“‹
MAYONNAISE -TURMERIC – DRIED GRAPES – MACADEMIA……………..……........................................................................16€
EGGPLANT MISOâ“‹
EGGPLANT – MISO – CHERRY TOMATO -BLACK GARLIC ..…16€
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PASTA - RISOTTO
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GNOCHI ROOSTER
(SIGNATURE PLATE)
OUR FARM RAISED ROOSTER BRAISED –GNOCHI-PARMESAN/MIZITHRA FOAM…………………………………………….…….....18€
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EGGPLANT RISOTTO â“‹
EGGPLANT – RED PEPPERS – GOAT CHEESE – EGGPLANT POWDER ………………………………………………….…..........................18€
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MUSHROOM RIGATONI V - GF
TRUFFLE - KING OYSTER-PORCINI-PARMESAN-SUN DRY TOMATO-CREAM MILK …………………………………………...................……...19€
LINGUINE ALA CACIO E PEPE WITH RED SHRIMPS
PARMESAN – PECORINO – VARIOUS PEPPERS – OIL SHRIMP ……………….…................................................................................................…22€
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SALAD
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SUPERFOOD SALAD â“‹
ROCKET – CINOA - BUCKWHEAT – BELUGA LENTILS – GINGER – TOMATO – RAISIN – ORANGE ……………………………….........…..........14€
GREEK COLORED SALAD BARRIELLO
(SIGNATURE PLATE) V -GF-VG
CHERRY TOMATO FROM OUR FARM -DAKOS - CUCUMBER- CREAM CHEESE-ONION, CAPERS ………......……………….......……..….14€
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GREEN SALAD â“‹
LOCAL OLIVE CHEESE – STRAWBERRY - DRIED FIG – PINE NUT…...............................................................................................................14€
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SET TABLE CUVER ………………......................................................………......3€
APPETIZER
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BEEF FILLET TARTARE
TRUFFLE – CAPER – STRAW POTATO – LEMON CONFI……......................................................................................................20€
TUNA CEVICHE TIGER MILK
TUNA – WATERMELLON – TURNIP – CELERY CUCUMBER.................................................................................................22€
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MUSHROOM CARPACCIO â“‹
KING OYSTER – PEAR - VINEGAR XERES –SHIMEJI – BLUE CHEESE HAZEL………………………................................................…..........................…....16€
CHEESECAKE BARRIELLO (SIGNATURE PLATE)
WILD BERRYS – TOMATO – ROCKET .……………….................…..16€
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SEA BREAM CEVICHE TIGER MILK
CHILI-ONIONS-CUCUMBER-CORIANDER-ROUGH-PEACH …………………..……………………..................................................…....................…..20€
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TRADITIONAL CRISPY PIE
BRAISED BEEF – EGGPLANT – FETA CHEESE – SAUSAGE – GREEN PEPPERS …………........................................................…………….….16€ .
DESSERT
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CHOCOLATE â“‹
COCOA CRUMBLE – DARK CHOCOLATE CREMEUX – WHITE CHOCOLATE GANACHE – BERRYS GEL-MILK CHOCOLATE WITH CARAMEL CREMEUX..............................................................………………………….……….10€
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EKMEK
PASTRY WITH WHITE CHOCOLATE AND MASTIC AND PISTACIO CREAM ……………………….................................................….………10€
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ALMOND
ALMOND CRÈMEUX- FOREST FRUIT- SOUR CHERRY SORBET ……………………………………............................................................................…..…12€
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