Menu

                                 MAIN PLATE

BRAISED OCTOPUS
Beans ragout puree and beans salad, salami from lefkada and white tarama ……………................................................................................18.00€

BAKED SCALLOPS 

artichoke puree, wild greens sauté and lemon sauce ………………………….……....................................................…22.00€

SEA BASS

Celeriac puree, leek & celery ragout and egg lemon sauce ……………………………….....................................................…..18.00€

CHICKEN WITH STUFF LEEKS

leeks stuffed with mushrooms, Jerusalem artichoke, truffle and parmesan …………...............................  ......................16.00€

BEEF FILLET
Potato foam and baked asparagus ………............... .......26.00€

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THE GREEK LAMB

potatoes yachni-smoked yogurt-black garlic-eggplant-marjoram-tomato-parsley ……………......................……..18.00€

EGGPLANTS
tomato, honey and miso sauce ………….......................…14.00€

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                            TRADITIONAL TASTES

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ROOSTER OF THE FARM

our farm-raised rooster with Tomato - white wine - bay leaf - cinnamon - onion – garlic ……………………………….…....15.00€

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                         PASTA – RISOTTO

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ORZO GIOUVETSADA
with shrimp, octopus, mussels, cherry, tomatoes and

basil..................................................................................18.00€

GNOCCHI
Jerusalem artichoke, beef ragout, parmesan and truffle …………………………….………...................................................18.00€

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HOMEMADE RAVIOLI CARBONARA
guanciale, prosciutto, egg yolk comfit and parmesan foam………………………………….............................................16.00€

SUMMER VEGETABLE RISOTTO 

Baked tomatoes, zucchini, eggplant, green peppers, spearmint and feta cheese ..……..............................…...14.00€

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                                                         SALAD     

QUINOA SALAD

artichoke, rocket, fresh pear and aromatic mint oil ……………………………………………........................................12.00€

GREEK COLORED SALAD BARRIELLO

With cherry tomato of our farm ,dakos bread , cucumber, cream Milos cheese, onion, capers…………….……..….10.00€

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GREEN SALAD

baked manouri cheese, sun dried and cherry tomatoes, peanuts, raisins, florin peppers and balsamic dressing …….................................................................................10.00€

                                       APPETIZER

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BEEF FILLET TARTARE

marrow bone, caper mayonnaise, truffle and multigrain bread…………………………….........................................……18.00€

CEVICHE TIGER MILK

onion, sweet potato, corn, coriander, lime, ginger, chili……...........................................................................18.00€

BARRIELLO GARDEN

Baked tomato cream, xinomizithra, eggplant, humus, rusk and olives soil ………………..............................................12.00€

CARPACCIO SEA BASS-SALMON

mastic oil ,ginger ,lime ,avocado ,water melon…......16.00€

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SPLIT PEAS

truffle oil, smoked leeks and lime………................……12.00€

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ROASTED GOAT CHEESE

variety of cherry tomatoes, strawberries, avocados, rocket pesto ………….……………..................................................14.00€

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                      DESSERT

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VANILLA TART

Almond pate brisee, mascarpone and white chocolate ganache …………………………......................................…..10.00€

CHOKOLATE CHOUX

Chocolate craquelin, praline patisserie and caramel sauce …………............................................................................10.00€

CHOCOLATE MESS

Cocoa and almond crumble, dark chocolate crème, white chocolate ganache and raspberry marshmallow …..10.00€